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Class VI - Science
Chapter - 5 Separation of Substances
Food: Where does it come from
Components of Food
Fibre to Fabric
Sorting Materials into Groups
Separation of Substances
Changes Around Us
Getting to Know Plants
Body Movements
The Living Organisms and Their Surroundings
Motion and Measurement of Distances
Light, Shadows and Reflections
Electricity and Circuits
Fun with Magnets
Water
Air Around Us
Garbage in, Garbage out
Before we use a substance, we need to separate harmful or non-useful substances that may be mixed with it. Sometimes, we separate even useful components if we need to use them separately. The substances to be separated may be particles of different sizes or materials. These may be solids, liquids or even gases.
Handpicking
can be used for separating slightly larger sized impurities like the pieces of dirt, stone, and husk from wheat, rice or pulses. The quantity of such impurities is usually not very large. In such situations, handpicking is a convenient method of separating substances.
The process that is used to separate grain from stalks etc. is threshing. In this process, the stalks are beaten to free the grain seeds. Sometimes, threshing is done with the help of bullocks. Machines are also used to thresh large quantities of grain.
Winnowing
is used to separate heavier and lighter components of a mixture by wind or by blowing air. This method is commonly used by farmers to separate lighter husk particles from heavier seeds of grain. The husk particles are carried away by the wind. The seeds of grain get separated and form a heap near the platform for winnowing. The separated husk is used for many purposes such as fodder for cattle.
Sieving
allows the fine flour particles to pass through the holes of the sieve while the bigger impurities remain on the sieve. In a flour mill, impurities like husk and stones are removed from wheat before grinding it. Usually, a bagful of wheat is poured on a slanting sieve. The sieving removes pieces of stones, stalk and husk that may still remain with wheat after threshing and winnowing. Sieving is used when components of a mixture have different sizes.
Rice or pulses are usually washed before cooking. When you add water to these, the impurities like dust and soil particles get separated. These impurities go into water, which becomes a little muddy. When the heavier component in a mixture settles after water is added to it, the process is called sedimentation. When the water (along with the dust) is removed, the process is called
decantation
.
The same principle is used for separating a mixture of two liquids that do not mix with each other. For example, oil and water from their mixture can be separated by this process. If a mixture of such liquids is allowed to stand for some time, they form two separate layers. The component that forms the top layer can then be separated by decantation.
Filtration
can be used to separate components of a mixture of an insoluble solid and a liquid.
The process of conversion of water into its vapor is called evaporation. The process of
evaporation
takes place continuously wherever water is present.
Often, one method is not sufficient to separate the different substances present in a mixture. In such a situation, we need to use more than one of these methods.
The process of conversion of water vapor into its liquid form is called
condensation
.
A solution is prepared by dissolving a substance in a liquid. A solution is said to be
saturated
if it cannot dissolve more of the substance in it.
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